News

President’s Message

As this edition of The Wine Press reaches everyone, we will have made it through Thanksgiving and moved on to the next round of holidays.

The OCWS website lists Director Responsibilities which identifies major/key events and administrative committees and assigned Chairs. In addition to the Committee Chairs and their OCWS member assists, a great deal of work is accomplished by many additional OCWS members. This gives me the perfect opportunity to recognize members who work in the background on many of our activities.

First, my apologies for any events or individuals that are not identified.

Some of our very popular Mini-Tastings require 5-10 host sites for each event. We have many longtime hosts and a good number of new hosts who have graciously opened their homes to hold this event. Special thanks to the Romanos, the Rowes, the Solises, Topham/Genis, the Unruhs, the Neutzs, Frank/Puzzo, the Newells, Baurmeister/Schlotts, the Taylors, the Fornadleys, the Edwards, the Vaughans, the Kawais, the Rislings, Daison/Beckes, the Del Medicos, the Whites, the Phillips, the Bretts, the Rizuttos, the Bruces, and the Goods. Your generosity is truly appreciated.

The very successful Annual Wine Auction requires 8-10 members to bag and sort wine, working for 11 weeks to get this one-day members’ only event accomplished. In addition, this past year 28 members volunteered their time in between placing their bids! Special thanks to the Esslingers, Peter Schlundt-Bodien, the Whites, the Kawais, Richard Ward, the Wolsfelts, Stacey Taylor, the Stroms, the Lanes, the Bruces, Mike Iglesias, and Kevin Coy.

The Winemakers’ Group is supported by Bill Forsch, Bruce Powers, Rob Romano, and Dave Wiegand year after year as they obtain corks, bottles, grapes, and juice for all very active OCWS home winemakers. Please read more about their tremendous efforts in the Winemakers Newsroom article.

The Annual Home Wine Competition that our members and many others from throughout the state enter each year, could not happen without Jim Downey, Kevin Donnelly, and OCWS member judges, stewards, cooks, and the many support staff who devote countless hours to make this event take place.

It takes hundreds of people to pull together the Commercial Wine Competition each year. Prior to the weekend, those two bottles that make their way to the Hilton are bagged, labeled, and sorted. Larry Graham, Fran Gitsham, the Bartletts, the Corbetts, Terry McLean, and George Cravens work many evenings to prepare the wines.

The next time you attend one of these events or meet these members, please express your gratitude and thanks to each of them.

Please remember to drink responsibly and consider using a designated driver or ride service. Best wishes for a Happy Holiday Season, cheers!

Bill Redding, President