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President's Message

President’s Message

As we enter April, our summer activities are coming more into focus. Although the COVID pandemic is still affecting our lives every day, we are beginning to focus on our OCWS summer activities. Our Board members and Committee Chairs have been working with OCFEC, and we were glad to hear an OC Fair executive confirm that “the Commercial Competition is very important to our program.” The OCWS Commercial Wine Competition is on track for June 5-6, and our Home Wine Competition is scheduled to be held on June 19. Marketing materials have gone out, and we will be contacting our members over the next few months asking for volunteers.

We also now have our OCWS in-house office once again staffed Monday through Friday by Lynda Edwards and Rochelle Randel, and Liz and Lloyd Corbett will be working in Building 15 to receive wines for both of our Competitions. Thank you for continuing to work with us and helping us move back into the OCWS groove

During April, we are continuing our virtual seminars, with several Monday night “Varietal Hours,” starting April 5 with Sangiovese. On April 9, we have our Winery Webinar program with Russian River Vineyards, and on April 21, we have a Wine Education Seminar on “Wines of Central Coast.” Further information is available in articles in this edition of the newsletter and on our website at ocws.org under the Events tab. 

As I have discussed in the past two months, after suspending annual fees for the past year, we are resuming asking for annual membership fees of $40 for singles or $60 for doubles this month. I hope this will not inconvenience anyone, and I look forward to seeing everyone “re-upping” when your month comes up and participating in our events this year and next year!

Thank you all for your continued support during these difficult times, and I look forward to actually SEEING you in the not-too-distant future.

Kevin Donnelly, President