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DTSTART;TZID=America/Los_Angeles:20251220T160000
DTEND;TZID=America/Los_Angeles:20251220T200000
DTSTAMP:20260417T110723
CREATED:20251018T134501Z
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UID:10000578-1766246400-1766260800@ocws.org
SUMMARY:Winemakers Holiday Party and Potluck
DESCRIPTION:Get into the holiday spirit and celebrate with the Winemakers Group at our 12th annual Holiday Party and Potluck\, hosted by Kevin Donnelly. This year’s festivities will be Saturday\, December 20 from 4 – 8pm at the East Lake Village Association Clubhouse in Yorba Linda. \nThe clubhouse is located on the community lake. The nearby area and lakeview homes are decorated for the season. At night the twinkling Christmas lights reflecting off the water will surely put you in the holiday spirit. \nThis is always a wonderful social event to celebrate the Holiday Season and enjoy the fruits (wine) of our labors. \nThis event is open to the entire OCWS membership. All are welcome\, you don’t have to be a winemaker to attend.  Signups are now open on the OCWS website. For OCWS members\, the cost is $25 per person to cover decorations and facility rental. A member may purchase a ticket for one non-member guest for $27. \nThis is a potluck event. Please bring one dish per person or couple to serve between 8-12 people\, and one bottle of wine per person\, either homemade or commercial. Dress is holiday casual. There is plenty of free parking in the clubhouse lot or on the street. \nAttendance is limited so sign up today! \nThis is always a wonderful social event\, and we look forward to seeing you there! \nPlease contact Kevin if you have any questions. \nKevin Donnelly \nkevindonnelly@ocws.org \n714-457-7229
URL:https://ocws.org/events/winemakers-holiday-party-and-potluck-2/
LOCATION:East Lake Village Community Center\, 5325 Village Center Drive\, Yorba Linda\, CA\, United States
CATEGORIES:Winemakers
ATTACH;FMTTYPE=image/jpeg:https://ocws.org/wp-content/uploads/2016/09/Winemakers-Holiday-Party.jpg
ORGANIZER;CN="Kevin Donnelly":MAILTO:KevinDonnelly@ocws.org
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DTSTART;TZID=America/Los_Angeles:20260425T120000
DTEND;TZID=America/Los_Angeles:20260425T160000
DTSTAMP:20260417T110723
CREATED:20260326T212206Z
LAST-MODIFIED:20260326T212206Z
UID:10000594-1777118400-1777132800@ocws.org
SUMMARY:Quarterly Meeting & Potluck
DESCRIPTION:The next winemakers’ quarterly meeting and potluck will be on Saturday\, April 25\, from noon – 4 p.m. Signups are now open on the OCWS website. The Silverado Canyon location will be announced one week prior to the event.\nAll OCWS members are welcome\, you don’t have to be a winemaker to attend. The OCWS member cost to attend is $12 per person. A member can purchase a ticket for a non-member for $18.\nEach attendee or couple is asked to bring a potluck dish (appetizer\, salad\, side dish or dessert) ready to serve a small portion to eight people. Please bring any serving utensils necessary for your dish and a bottle of wine per person (homemade or commercial) to share. Plates\, napkins and tableware will be furnished.\nFor new and aspiring winemakers\, this is your chance to meet\, mingle and learn from our experienced winemakers. We will have a short meeting to discuss the 2026 Home Wine Competition and announce upcoming events.\nAttendance at this event is extremely limited so sign up now. Volunteers are needed to help set up prior to and help clean up after the event. You can sign up to help when you register to attend the event. See you all there. Cheers!\n—Ed Reyes\,\ned@OCWS.org
URL:https://ocws.org/events/quarterly-meeting-potluck/
LOCATION:Location Announced One Week Prior to Event\, CA\, 92627\, United States
CATEGORIES:Homewine,Winemakers
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DTSTART;VALUE=DATE:20260606
DTEND;VALUE=DATE:20260607
DTSTAMP:20260417T110723
CREATED:20260327T200719Z
LAST-MODIFIED:20260402T171159Z
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SUMMARY:Gearing Up for the 50th Anniversary Home Wine Competition
DESCRIPTION:Home Wine Competition Entry Tips \nWinemakers\, the entry deadline for the 50th annual OC Fair Home Wine Competition is May 22. New this year is a Best of Show Rose award to go with Best of Show awards for red\, white\, fruit and dessert wines. If you plan to submit wines\, here are some things you can do to give them their best chance to show well.\nMake sure you’re using sound winemaking practices. This means tasting regularly\, topping off carboys or barrels and maintaining SO2 to prevent oxidation and spoilage. Oxidized wine is a common fault and it can happen to any wine. I’ve tasted commercial wines that suffered from oxidation\, right out of the bottle.\nIf you haven’t bottled the wine yet\, you’ll need to do it soon. Taste your wine before bottling to make sure there’s nothing wrong with it. Notice I said taste\, not drink. As tempting as it is\, don’t drink during bottling. It’s too easy to make a mistake or forget a critical step with a foggy mind. I celebrate with a cold beer after bottling.\nWhen it comes to bottling\, make sure that’s the only thing you’re doing on bottling day. Make any chemical additions or adjustments at least a week prior to bottling. This will allow enough time for those changes to integrate into the wine. If you’re making a blend\, your blending components and their percentages should already be determined. You don’t want to be figuring out your blend at the last minute.\nResist the urge to submit anything that has just been bottled. Bottle shock is a real phenomenon. I’ve found my red wines need at least 30 to 45 days to recover after bottling.\nDon’t skimp on packaging if you’re shipping your wine to the competition. You want your wine to get here safely after all your effort. You can also deliver submissions to the OCWS office\, Monday through Friday during regular business hours. Competition wines are stored in a temperature-controlled environment after they’re received so you don’t have to worry about exposure to extreme temperatures.\nIf you’re entering the label competition\, send an original label. It shows much better than a photocopy. Make sure the label is entered into its correct category. Sometimes labels have characteristics that might make it a worthy contender in more than one category\, say both humorous and viticultural. In this case I recommend entering it into the category where it makes the better impression.\nFinally\, make sure you complete the entry form clearly and thoughtfully. Enter your wines into their correct categories. If you’re entering a specific varietal wine\, say Zinfandel\, make sure there is at least 75% of that varietal in the wine. Rose wines should be entered as such so they’re not judged against their red counterparts. Specify the grape’s AVA\, if applicable\, and vintage in the entry form “description” section.\nIf you’re entering a blend\, be sure to specify the percentages of each blend component in the “description” section as well. Fruit wines should be entered into their appropriate category. Note the wine’s sweetness level and enter that into the appropriate category. All that information will be on the judges’ score sheets for their consideration.\nI know a lot of this isn’t rocket science. But by putting care into your wine and thoughtfulness into the entry process beforehand\, you can help them to show their best on competition day.\n—Ed Reyes\,\ned@OCWS.org \nThe OC Fair Home Wine Competition is Saturday\, June 6 at the OC Fair and Event Center. To learn more about serving as a judge for the competition\, contact John Lane at John@OCWS.org.
URL:https://ocws.org/events/gearing-up-for-the-50th-oc-fair-competition/
LOCATION:Courtyard of the OC Fair Grounds\, 88 Fair Dr.\, Costa Mesa\, CA\, 92626\, United States
CATEGORIES:Competition,Winemakers
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ORGANIZER;CN="Kevin Donnelly":MAILTO:KevinDonnelly@ocws.org
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